I had July cooking class today and menu was Summer sushi/Miso soup/Eggplant Salad/Green tea agar-agar.
Eggplant salad/this dressing is very handy and you can use it for other vegetable dishes too.
Green tea agar-agar/agar-agar is made from seaweed and zero calorie that is the reason this is popular ingredients for diet food in Japan.
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