2010/09/18 Healthy Japanese Style Pizza

I made healthy Japanese style pizza for lunch. Kelp, bonito flakes, onion, hijiki seaweeds and shiso leaf are toppings. (all Japanese ingredients)

This kelp & bonito flakes recipe is on page 15 in my cooking book/Healthy “Soshoku”

Kelp bonito onion hijiki shiso pizza















Bake @400F for 15 minutes. It’s tasty, healthy and yummy!

Japanese style pizza


Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.