2011/02/9 Simmered Pork Ribs & Daikon

I made simmered pork ribs & daikon for dinner. Normally it will take some time to cook until pork ribs become tender. But if I use pressure cooker, it took about 15 minutes and just simmer until evaporate liquid. Especially daikon is so tender and it’s melting in my mouth!

Pork & daikon



















Stir fry burdock and carrot/kinpira gobo in Japanese, this is popular Japanese homemade vegetable dish.

Stir fry burdock & carrot

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