2010/09/25 Dinner @Jinsho

Dinner @Jinsho

Our family had a dinner @Jinsho which is located in Palo Alto. This restaurant’s chefs worked at “Nobu restaurant” in New York before. Three of us shared these dishes.

This is “Omakase/Chef’s recommended course menu”

Tuna tar tar with caviar topping

Tuna tarutaru

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Japanese flounder sashimi with sesame oil vinegrette dressing

Hirame

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Hourse Mackerel sashimi with Yuzu daikon dressing

Aji

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Fried Rock shrimp with mayonnaise sauce

Rock shrimp

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Sake lee marinated Alfonsino with foie gras/this was burned too much

Kinme

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Chef’s a la carte sushi

Nigiri

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Roast Lamb

Lamb roast

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Panna cotta

Panna cotta

 

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