I taught Japanese Rice Bowl class today at student’s house. They have nice spacey kitchen.
Today’s menu is Japanese Brown Rice Bowl & Miso Soup
I explained how to cook tasty sushi rice and how to make miso soup stock. I harvested Turnips & Green Onion & Trefoil from vegetable garden this morning and used for Miso soup ingredients. They are amazed and distinguished home made miso flavor.
Rice Bowl & Miso Soup
